Items where Author is "ASYIFAH, NURUL"

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ASYIFAH, NURUL (2021) THE INNOVATION OF ROASTED TARO GETHUK AS A NEW VARIANT OF GETHUK TO DEVELOP INDONESIAN’S TRADITIONAL FOOD. Other thesis, Politeknik Negeri Sriwijaya.

This list was generated on Wed Jun 4 07:31:17 2025 WIB.