The Effect of Culinary Knowledge and Culinary Experience on Local Culinary Attractiveness

Setiawan, Heri (2019) The Effect of Culinary Knowledge and Culinary Experience on Local Culinary Attractiveness. Forum In Research, Science and Technology (FIRST). ISSN 2461-0739

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Item Type: Article
Uncontrolled Keywords: Knowledge, Experience, Destination Attraction, Culinary Tourism
Subjects: H Social Sciences > HB Economic Theory
Divisions: Business Administration > Proceeding and Seminar
Depositing User: Mrs Trisni Handayani
Date Deposited: 26 Aug 2021 04:17
Last Modified: 26 Aug 2021 04:17
URI: http://eprints.polsri.ac.id/id/eprint/10372

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