Anna, Putri (2018) DESIGNING PALEMBANG TRADITIONAL FOOD VIDEO: A CULINARY TOURISM PROGRAM. Other thesis, POLITEKNIK NEGERI SRIWIJAYA.
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Palembang has many traditional foods but some of Palembang traditional foods are less known by the public. Therefore, a medium to provide information about Palembang traditional foods is needed in order to promote and preserve the traditional foods. The medium is a video. A video is powerful tool for promotion. The purpose of this research is to design Palembang traditional food video as a culinary tourism program. The writer used the modification of research and development by Sukmadinata. The writter collected the data by doing interview and observation. In limited field testing, the result showed that scripts and contents of videos should be revised and it must be fixed. In wider field testing, videos were still getting a little comments and suggestions. The final report product was conducted based on the limited and wider field testing. It is concluded that videos can be used to promote and preserve Palembang traditional food. The writer suggests the readers develop the videos and to love and preserve Palembang traditional foods.
| Item Type: | Thesis (Other) |
|---|---|
| Uncontrolled Keywords: | Design, Video, Palembang Ttraditional Food, Culinary Tourism |
| Subjects: | P Language and Literature > PE English |
| Divisions: | English > Undergraduate Theses |
| Depositing User: | Mr Bambang Anthony |
| Date Deposited: | 24 Jan 2020 03:09 |
| Last Modified: | 24 Jan 2020 03:09 |
| URI: | http://eprints.polsri.ac.id/id/eprint/6482 |
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